Amanda has worked in the commercial and public sector for over 25 years, with 15 years experience working in the environmental field with a focus on engaging and supporting clients alongside specialising in strategic projects.
Amanda has joined the team to continue her work on client and stakeholder engagement, as well as providing sustainable business advice to companies and organisations.
Amanda’s work has focused in particular on food waste prevention and packaging optimisation along food and drink and hospitality supply chains though working on the delivery of the Courtauld Commitment and the Packaging Pact. She has previously worked for WRAP, a world-leading circular economy and resource efficiency charity, and Ricardo AEA, specialising in the delivery of government projects and programmes.
Amanda’s previous private sector clients include M&S, Co-op, Lidl and many of their key suppliers such as Britvic, Tulip, Carlsberg, SA Brain, Produce World, Greene King, OCS and many others.
Amanda has a BA (Hons) in Business Administration.